Saturday, September 27, 2008

Pennsylvania Dutch Salad Dressing

* 2 hard boiled eggs, mashed
* a little grated onion
* 3 tablespoons salad oil
* 1 tablespoon vinegar
* ½ teaspoon salt
* pinch of pepper

Mix well together, then put on lettuce and turn and stir until it is well covered with the dressing. Good with any green salad.

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